Customer Service and Sales Support Leadership Recipe Book

Chocolate Martinis Kimberly Schmidt, Customer Success Supervisor, United States

INGREDIENTS

 1 1/2 oz Chocolate Liqueur  1/2 oz Vodka  1 1/2 oz Creme de Cacao  2 1/2 oz Heavy Cream

TOOLS

 Shaker  Jigger  Hawthorne strainer

HOW TO MIX

Combine all ingredients in a cocktail shaker with ice, shake vigorously for 10-15 seconds until ice cold Strain into a martini glass and serve. ( Optional : If you want to get fancy, grate some fresh chocolate on top before serving.)

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